“You have to be a romantic to invest yourself, your money, and your time in cheese.” – Anthony Bourdain Christmas… Read more 5 Reasons To Try Switzerland Cheese
Tag: Food Blogger
Recipe | Pearseccotini
Imagine the backdrop of your fairy tale wedding bursting with rich colors like amber, auburn and gold? It’s no wonder… Read more Recipe | Pearseccotini
Review | Cool N2 Nitrogen Ice Cream
It’s almost end of October and believe or not, it’s going to reach a record-breaking 27 °C in Toronto. That means still… Read more Review | Cool N2 Nitrogen Ice Cream
The Easiest Granola Recipe
My colleagues are either victims or the fortunate ones to my homemade baked goods and let’s hope they say the latter. Whether… Read more The Easiest Granola Recipe
Review | Platito
The first time I tried Filipino food was at Vanessa’s house. Vanessa is a friend I’ve known since high school. We… Read more Review | Platito
